Reserve your pasture-raised, fresh (not frozen), whole turkey with a $52.00 deposit with $2.00 going towards a processing fee. Final payment will be requested upon weighing your turkey at $3.50/lb and will be required by the time you pick up. Turkeys will be available for pickup the week of Thanksgiving. Exact dates to be announced.
Turkeys usually weigh between 15 and 25 pounds, but you may request a more specific size before adding to your cart.